Comparison of Body Mass Index Range Criteria and Their Association with Nutrition-Related Risk: A Cross-Sectional Study in Polish Older Adults

02 August 2025 : Clinical Research

Justyna Nowak

^{ABCDEFG 1*}, Marzena Jabczyk

^{F 2}, Michał Skrzypek

^{C 3}, Katarzyna Brukało

^{F 4}, Anna Bartosiewicz^{E 5}, Bartosz Hudzik

^{C 1,6}, Barbara Zubelewicz-Szkodzińska

^{DE 2,7}

DOI: 10.12659/MSM.948384

Med Sci Monit 2025; 31:e948384

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Figure 2 Nutrition-related risk based on weight status using body mass index (BMI) based on the World Health Organization (WHO).

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