Influence of Surface Type with Coffee Immersion on Surface Topography and Optical and Mechanical Properties of Selected Ceramic Materials

Abdulrahman H. Alzahrani; Lujain Ibrahim N. Aldosari; Abdulkhaliq Ali F. Alshadidi; Mohammed M. Al Moaleem; Ramzi A.A. Dhamiri; Mohammad B.F. Aldossary; Yahya Y. Hazazi; Fahad A.M. Awaji; Abdullah Mohsen Ageeli

doi:10.12659/MSM.938354

02 November 2022 : Database Analysis

Influence of Surface Type with Coffee Immersion on Surface Topography and Optical and Mechanical Properties of Selected Ceramic Materials

Abdulrahman H. Alzahrani^1ADF, Lujain Ibrahim N. Aldosari^2BEF, Abdulkhaliq Ali F. Alshadidi^3AEFG, Mohammed M. Al Moaleem^45ABDEF*, Ramzi A.A. Dhamiri^6BCG, Mohammad B.F. Aldossary^6ABG, Yahya Y. Hazazi^6ABG, Fahad A.M. Awaji^6ABG, Abdullah Mohsen Ageeli^6ABG

DOI: 10.12659/MSM.938354

Med Sci Monit 2022; 28:e938354

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Table 8 ANOVA for mean (SD) compressive forces strength of different surface types of all ceramic groups.

Surface type	Ceramic type	Compressive forces (MPs)/mean (SD)
Glazed	Vita Suprinity	114.45 (0.775)
	Vita Enamic	75.88 (0.682)
	Vita Mark II	41.21 (0.321)
	-value	0.000^*
Polished	Vita Suprinity	9.6926 (0.911)
	Vita Enamic	5.5711 (0.654)
	Vita Mark II	3.2674 (0.197)
	-value	0.000^*
Means with a different superscript capital letter are statistically significant at p≤0.05. ^* Significant difference at P-value ≤0.05.

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Influence of Surface Type with Coffee Immersion on Surface Topography and Optical and Mechanical Properties of Selected Ceramic Materials

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