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24 November 2020: Animal Study

Ethanol Extract of Chinese Hawthorn () Fruit Reduces Inflammation and Oxidative Stress in Rats with Doxorubicin-Induced Chronic Heart Failure

Fangzhou Cheng 1AE* , Wenlong Jiang 1AB , Xiaoshuan Xiong 1CD , Juan Chen 1BC , Yunzhi Xiong 1CF , Yinghong Li 2FG*

DOI: 10.12659/MSM.926654

Med Sci Monit 2020; 26:e926654

Table 2 Determination of representative polyphenolic compounds in hawthorn extract.

ComponentContent (mg/g extract)
Chlorogenic acid16.77±0.13
Neochlorogenic acid12.97±0.17
Caffeic acid0.46±0.06

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Medical Science Monitor eISSN: 1643-3750
Medical Science Monitor eISSN: 1643-3750