Nutritional Status and Quality of Life in Patients with Oral Squamous Cell Carcinoma Before and After Surgical Oncological Treatment: A Single-Center Retrospective Study

Miloš Z. Stojanović; Dragan Krasić; Predrag Radović; Miloš Trajkovic; Andrija Ćosić; Vladimir Petrović; Pavle Pešić

doi:10.12659/MSM.943844

06 April 2024 : Clinical Research

Nutritional Status and Quality of Life in Patients with Oral Squamous Cell Carcinoma Before and After Surgical Oncological Treatment: A Single-Center Retrospective Study

Miloš Z. Stojanović^1ABDEF*, Dragan Krasić^1ADF, Predrag Radović^1B, Miloš Trajkovic^1B, Andrija Ćosić^1B, Vladimir Petrović^2DEF, Pavle Pešić

^3C

DOI: 10.12659/MSM.943844

Med Sci Monit 2024; 30:e943844

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Table 1 Basic demographic and clinical characteristics of patients.

Characteristic	Number	%
Age	54.40±17.11	23–85
Male	35	68.62
Female	16	31.37

Tongue	26	51.0
Mouth floor	7	15.0
Both localizations	13	26.0

T2	38	75.0
T3	13	25.0
N0	26	50.0
N1	26	50.0
M0	51	100.0

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Nutritional Status and Quality of Life in Patients with Oral Squamous Cell Carcinoma Before and After Surgical Oncological Treatment: A Single-Center Retrospective Study

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