28 November 2013: Clinical Research
Q fever outbreaks in Poland during 2005–2011
Tomasz Chmielewski ABCDEF , Stanisława Tylewska-Wierzbanowska ADEG
DOI: 10.12659/MSM.889947
Med Sci Monit 2013; 19:1073-1079
Abstract
BACKGROUND: Q fever is a health problem affecting humans and animals worldwide. In Poland, previous studies have pointed to 2 sources of outbreaks of the disease: the importation of infected animals and their products, and natural domestic foci. In the last decade, 5 outbreaks have occurred in cattle farms in south Poland in Malopolskie, Podkarpackie, Opolskie, and Silesian provinces. The aim of this study was to characterize the Q fever foci in Poland.
MATERIAL AND METHODS: A total of 279 individuals were included. Levels of serum IgM and IgG antibodies to phase I and II C. burnetii antigens were assayed by indirect immunofluorescence method. Bacterial DNA from all specimens were detected with PCR with primer pairs specific to the htpAB-associated repetitive element, and amplicons were sequenced.
RESULTS: Infection was recognized in 67 individuals out of 279 tested in all foci. Twenty-five individuals presented clinical symptoms of acute Q fever. DNA of C. burnetii was found in 8 human blood samples obtained from 3 farm workers and 5 family members.
CONCLUSIONS: The described outbreaks demonstrate that the main source of human infections in Poland is infected cattle.
Keywords: Agriculture, Antigens, Bacterial - blood, Cattle, Coxiella burnetii - immunology, DNA Primers - genetics, Disease Outbreaks - history, Fluorescent Antibody Technique, Indirect, History, 21st Century, Immunoglobulin G - blood, Immunoglobulin M - blood, Occupational Exposure, Poland - epidemiology, Polymerase Chain Reaction, Q Fever - microbiology, Zoonoses - microbiology
Background
The
Analysis of Q fever outbreaks in Poland in the past has shown 2 sources of the infection for humans. The first source was the importation of infected animals and their products, and the second source was farm animals, mainly cows. Animal infections were probably transmitted from natural domestic foci, originating from wild animals [1–3]. The first outbreak of Q fever in Poland was recorded in 1956. Infection was recognized and confirmed with serological methods in 63 farm workers. Epidemiological investigations revealed that the source of infection was a sheep flock imported from Romania. Tested wool samples from these animals were the source of the secondary outbreaks in a Zootechnical Institute laboratory in Cracow (20 cases) [4]. From 1956 to 2005, several outbreaks of Q fever were described. In the 1990s, 3 epidemics of Q fever were recognized. In 1992 an outbreak of Q fever was detected at a farm near Jawor in the Legnica district.
In Poland, human cases of Q fever are notifiable. Information on animal cases is sent by the County District Veterinarian to the State Sanitary Inspectorate, and all individuals contacting infected animals are examined. Elimination of the source of infection is based on cooperation of both human and veterinary health services and is regulated by a Decree of the Ministry of Health.
Q fever is an underestimated infectious disease due to non-specific symptoms or course of the disease without any symptoms. However, asymptomatic infections do not exclude chronic Q fever in the form of endocarditis, valvular damage, hepatitis, and neurological abnormalities. To better understand Q fever, it is necessary to monitor the disease in humans contacting infected animals. The aim of this study was to present the results of research carried out in outbreaks of Q fever in Poland in the last decade.
Material and Methods
DESCRIPTION OF OUTBREAKS:
Between 2005 and 2010, 5 outbreaks of Q fever in cattle farms located in the southern Poland were registered by the County District Veterinarian.
SEROLOGICAL TESTS:
Levels of serum IgM and IgG antibodies to phase I and II
In animals, levels of total antibodies (IgS) to phase I and phase II
PCR:
Buffy coat from human and cattle EDTA blood samples, bull semen, and placentas were tested. Bacterial DNA from all specimens was extracted with the QIAamp Tissue kit (QIAGEN Gmbh, Hilden, Germany) according to the manufacturer’s instructions. Extracted DNA was stored at −20°C until testing. DNA samples were amplified with primer pairs specific to the htpAB-associated repetitive element [6]. The reaction mixtures of 50 μl contained 10 mM Tris-HCl, 50 mM KCl, 2.5 mM MgCl2, 0.1% gelatin, 200 μM dNTPs, 50 pmol of each primer, and 1.5 U Taq DNA polymerase (Perkin-Elmer Cetus, USA). An aliquot of 5 μl of DNA template was added to each reaction mixture. The cycling conditions were 5 min at 95°C, followed by 40 cycles of 1 min at 95°C, 1 min at 57°C, 1 min at 72°C, and 7 min at 72°C. PCRs were performed in a Mastercycler ep gradient apparatus (Eppendorf AG, Germany). Each run of PCR testing included DNA from C. burnetii Nine Mile strain and Henzerling strain as positive controls and water as a negative control. All amplicons were analyzed by electrophoresis in 1.5% agarose gel stained with ethidium bromide.
The QIAquick PCR purification kit (QIAGEN Gmbh, Hilden, Germany) was used to purify PCR products, according to the manufacturer’s protocol with some modifications. DNA was eluted with deionized water (instead of 10 mM Tris-Cl, pH=8.5 buffer).
All amplicons were sequenced with an ABI 377 DNA Analyzer (Applied Biosystems, USA) according to the manufacturer’s recommendations. All sequences were edited using Autoassembler software (Applied Biosystem, USA) and identified using BLAST software and comparison with sequences available in GenBank.
Results
GROUP OF CHILDREN (ALL OUTBREAKS):
Among all the individuals included in the study, 31 were children ranging from 1 to 16 years old. Eight of them (26%) had specific IgG phase II antibodies in titers of 64 to 512, including 6 children of the veterinary staff and 2 children of farm workers (Table 3).
Discussion
From 2005 to 2010, five Q fever outbreaks were recognized in southern Poland. In total, 67 humans were seropositive. Twenty-five individuals presented symptoms of acute Q fever: myalgia (71%), arthralgia (58%), headache (45%), cough (38%), asthenia (38%), and rarely observed: rigors, perspirations, stomach ache (information from the State Sanitary Inspectorates) (Table 1).
The outbreaks described in Poland previously, as well as recently, show that for many years cows have been the main source of Q fever in humans. In southern Europe, the main sources of infection are goats and sheep. The main route of
From 1973 to 1991, a serological survey of Q fever among cattle and sheep was performed in Wielkopolskie province (western Poland). From 1973 to 1985, over 28 000 blood samples derived from cattle and sheep were tested and all were seronegative. The first infected cattle were found in 1986 (5.5% seropositives) and in the next years the percentage increased to 12.3% to 17.5%. In 1986–1991, among 19 900 cattle tested, specific antibodies were detected in 2670 (13.2%) animals. At the same time, among 3500 sheep tested, only 2.3% were seropositive. In the same farms where infected cattle were living, sheep were free of infection [7,8].
According to Central Statistical Office data on farming, in 2009 there were 5.7 million cattle and 286 000 sheep in Poland (Statistical Yearbook of Agriculture 2010) [9]. Analysis of data shows that in 4 provinces in which Q fever occurred, 588 000 thousand cows (10% of total number) and 124 000 sheep (43%) were registered. In Malopolskie province, 196 000 cows and 95 000 sheep were raised (sheep to cow ratio, 1: 2). Despite the large number of sheep in this area, infections among sheep were not detected. A similar situation was observed earlier in Wielkopolskie province [7,8].
Six
Surveillance data from 2 neighboring countries, the Czech Republic and the Slovak Republic, show that
Acute Q fever patients are rarely reported in Poland. Chronic Q fever cases (endocarditis) in previous Q fever outbreaks have been reported sporadically [19,20]. It is not clear whether this is the result of the low pathogenicity of circulating strains or low detection and notification of the disease.
The results of the above-mentioned study with MST analysis of
The small number of human Q fever cases recognized in Poland may indicate that the disease is not fully diagnosed and is underestimated. Between 2005 and 2010, less than 100 acute cases were reported. At the same time, our studies of patients with serious cardiologic disorders referred to heart transplantation have shown infections of their valves and myocardium with
Between 1949 and 2005, chronic Q fever was reported the most often in France (264 cases), in the United Kingdom and Ireland (227 cases), in Spain (62 cases), and in Switzerland (21 cases). In 22 European countries, there were 583 cases in 2006 and 637 cases in 2007, and one-third of them were reported in more than 4 countries (European Centre for Disease Prevention and Control Annual Epidemiological Report on Communicable Diseases in Europe 2010. Stockholm: ECDC; 2010). MST genotyping of human isolates from France and Spain revealed the presence of strains belonging to ST8 (which is correlated with the chronic form of the disease) in addition to other sequence types of
Human cases and epidemics occurred in rural communities and in urban areas located close to animal farms. In outbreaks in Malopolskie and Podkarpackie provinces, a group of incidental visitors consisted of those living in houses located closely to the farms. This situation was observed in a large outbreak (331 cases) that occurred in 2005 on a sheep farm bordering a residential area in Germany [23]. Since 2007, the Netherlands is faced with the largest outbreak of Q fever ever reported. In the last 4 years, over 4000 cases have been reported. One of the reasons is the recent expansion of high-intensity goat farming in highly populated areas [24].
Symptoms of acute Q fever often are non-specific. Proper recognition is based on serological methods. PCR should be performed together with serologic tests in the first weeks of the disease, especially in seronegative patients [6]. In our study, DNA of
Conclusions
In southern and western European countries, sheep and goats are the sources of infection in humans, whereas in Poland cattle are the main source of Q fever. The sudden appearance of infections in southern Poland indicates that Q fever outbreaks can occur in other parts of the country and can become a nation-wide problem. This calls for research in other regions to assess the current epidemiological situation. The presented studies should induce better cooperation between public health and veterinary services to prevent an emergence of new outbreaks in other regions of the country.
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